Tag: #vegan
Huli chitranna recipe I Tamarind rice

Tamarind rice is a traditional dish of south India, It is also commonly called as huli anna, Hunase huli chitranna in kannada, it is an easy to prepare recipe with simple ingredients, It is a tangy, tasty and yummy rice dish, which taste sweet, sour and spicy in taste. A perfect dish to pack for […]
Capsicum bajji recipe I Bell Pepper Fritters

Bajji’s are popular and delicious evening snack across south India, it is a great street food. Bhaji is a deep-fried snack using gram flour, crispy and crunchy hot bhaji’s is always favorite snack for all age groups. It is a mouth-watering tasty evening snack recipe. A quick and easy appetizer to munch with a cup of […]
Heerekai chutney recipe I Ridge gourd peel chutney
Navarathan kurma recipe

This is an Indian vegetable curry with nuts, paneer and an adjustable list of vegetables. It is in a tomato – cream sauce as opposed to the usual yogurt based sauce. ‘Navratan’ means ‘nine gems,’ so choose nine of the vegetable, nuts, and paneer ingredients is added […]
Healthy and easy mixed vegetable sabzi

Healthy and easy mixed vegetable sabzi is a quick and simple south Indian side dish to accompany with roti’s or poori’s. This sabzi can be prepared with veggies like carrot, potato, french beans, green peas, cheviot squash, cabbage, cauliflower, capsicum, which taste delicious with roti or poori. […]
Rava vangi bhath recipe I Spicy upma

Rava vangi bhath is one of a traditional dish of Karnataka which is prepared by adding home made vangi bhath powder makes a yummy mouth watering snack, one of a all time favorite dish of one and all, a authentic occasional breakfast dish, which is irresistible in taste, […]
Harabara kabab recipe

Harabara kabab is a yummy vegetarian appetizer, full of aromatic spices, healthy ingredients and has an amazing taste. Hara Bara Kabab is a popular North Indian Starter which is packed with the goodness of Iron-rich Spinach and Peas. ‘Hara’ in Hindi means green.This Kebab gets attractive green colour […]
Oats rotti recipe

Oats provides your body with many health benefits. Oats rotti is a quick and easy to make recipe with simple ingredients which can be prepared instantly and enjoyed with chutney. A delicious way to add fiber and nutrients to your body, first thing in the morning. […]
Soya chunks kurma recipe

Soya chunks also called as meal maker or soya nuggets are low in fat, high in protein and many other nutrients. Hence these make a great food for growing kids, pregnant women and diabetics too. It may reduce the risk of osteoporosis in menopausal women, and may also ease other menopausal symptoms. High in fiber, which […]
Chilly mushroom recipe

Chilly mushroom recipe is one of the popular Indo Chinese style mushroom recipe. This is a quick Indo chinese recipe for making spicy chilli mushroom. Mushroom are rich in vitamin D additionally, they are rich source of protein. It is a great party food and brings a welcome change from routine gobi manchurian. This flavorful chili […]
Potato curry I Alugedde palya with sambar powder recipe

Potato curry is a simple and delicious curry served as a side dish for rice or roti. It is one of a traditional south Indian curry prepared by adding home made sambar powder which tastes yummy as a side dish. This is quick and easy to make recipe with simple ingredients. Preparation time – 10 […]
Sprouted Green gram salad I Molkehesarkalu kosambari recipe

Kosambari is a kind of salad that is a specialty of Karnataka. Kosambari is usually made during festivals, weddings and other special occasions. Traditionally kosambari is served as apart of a meal during festivals and weddings. Fresh raw ingredients paired with the sprouted whole green gram and lightly tempered with green chilies makes a fabulous combination. Kosambari […]