Oats khichdi is a healthy and nutritious one-pot protein-rich dish made with lentils, oats, and veggies, a filling and comforting dish for any time of the day.

A simple and easy-to-make curry with simple ingredients to serve as a side dish for rice or Rotis.  Bitter gourd curry or Hagalakai palya is a traditional south Indian recipe served as a side dish for rice or Rotis. It has a unique taste that transforms it into a delicious curry. 

Roasted pineapple is a quick side dish that is a yummy juicy, sweet, tangy, and spicy dish that can be grilled, shallow fried /baked.

Onion chutney is a south Indian rich and flavorful, and a healthy chutney, made with coconut, raw onion an ideal condiment for Akki Rotti/Ragi Rotti/with rice. Though all vegetables are important for health,  Adding more onions to your diet is an easy way to benefit your overall health. The best way to add raw onion to […]

Akki rotti is one of the popular and traditional breakfast dishes of Karnataka, also made for lunch or dinner which is served with gravy based curry or chutney.  Akki rotti means “rice bread” in the native language, Kannada. It is made of rice flour which is mixed with salt and water and kneaded well to form a smooth […]

Paneer makhani is a popular Punjabi dish creamy and yummy side dish of paneer to serve with roti, naan, or Kerala parota’s originating from the Indian subcontinent, in which the gravy is prepared usually with butter, tomatoes, cashews, or cream. Spices such as red chili powder and garam masala are also used to prepare this […]

Rava Vada is a very popular South Indian snack, which has a unique taste and fabulous texture crispy outside and soft from inside. A quick to make a snack for any time, all you need are basic ingredients like semolina, onion, curry leaves, cumin, grated ginger… which makes a crunchy and yummy snack to munch […]

Eggless mango glaze cake is a seasonal sponge cake made using fresh mango pulp, An easy Mango cake recipe prepared in a pressure cooker without cream or butter. A glaze of mango and white chocolate for frosting makes delightful, and yummy dessert for special occasions or to serve as an evening snack.

Instant dal dosa is a healthy and protein-rich, without fermentation made using mixed dal, rice, and flavorful spices, which makes a tasty and healthy breakfast. This recipe is similar to Adai dosa which is prepared with mixed dal, rice along with ginger, cumin, coriander, chilies, and coconut, here I have added ginger, garlic, chilies, and […]

Masala peanuts is a famous tea time snack of Karnataka popularly known as Kharada Kadle Beejaa/Khara Kadle prepared using peanuts, gram flour, red chilly powder, turmeric, cumin powder, asafoetida, and salt, coated with and deep-fried until crisp. A crispy, healthy, and an easy to make recipe with simple ingredients that can be made in small […]