Posted by Usha on August 4th, 2020
Preparation Time : 30 mins
Cooking Time : 25 mins
Serves : 4
Tindora rice/Ivy-gourd/ Thondekai Bhath is a simple rice dish made with freshly roasted and pounded spices, a one-pot delicious south Indian rice variety made with Ivy-gourd which is easy to make with simple ingredients in a short time. Sure give it a try