Chicken curry with 2 in 1 masala is a traditional recipe and an easy way of making Chicken curry and chicken fry in the same grounded masala, a coconut-based south Indian curry with flavorful spices to serve with Ragi balls/Rice/Rotis. 

Oats khichdi is a healthy and nutritious one-pot protein-rich dish made with lentils, oats, and veggies, a filling and comforting dish for any time of the day.

Onion chutney is a south Indian rich and flavorful, and a healthy chutney, made with coconut, raw onion an ideal condiment for Akki Rotti/Ragi Rotti/with rice. Though all vegetables are important for health,  Adding more onions to your diet is an easy way to benefit your overall health. The best way to add raw onion to […]

Green-gram egg curry is a healthy and nutritious curry. A mild spiced curry made with freshly pound/ground Ginger-garlic paste, whole green-gram and crumbled eggs that can be served as a side dish for Dal rice/sambar-rice or with Roti/s/poori’s, a simple and easy curry in a jiffy, sure give it a try 

Rava Vada is a very popular South Indian snack, which has a unique taste and fabulous texture crispy outside and soft from inside. A quick to make a snack for any time, all you need are basic ingredients like semolina, onion, curry leaves, cumin, grated ginger… which makes a crunchy and yummy snack to munch […]

Chickpeas stir fry is a tasty side dish to serve as a side dish for roti or sambar rice/dal. A nutritious curry made in a south Indian style with simple ingredients that can be made in a jiffy if you have soaked chickpeas or sprouted readily at home for day to day cooking. You can […]

Kurkure paneer is an easy and yummy starter that can be made at home easily in a short time with simple ingredients, all you need is Paneer (cottage cheese), simple Indian spices, cornflour, maida, and cornflakes which makes a flavorful, crispy, and crunchy starter!

Karakuri bhindi recipe is one of the easiest Indian starters recipes, The Bhindis (Okra) is lightly coated and marinated in a mixture of Besan (Gram Flour) and Indian spices. These coated Bhindis (Okra) are then deep-fried so that they become crispy. Kurkuri Bhindi can be enjoyed as a side dish with Rice or Indian Bread like Roti […]

Tempered rice/oggarane anna is a quick and easy rice dish that prepared in a short time with cooked rice or leftover rice. Mustard, chana dal, urad dal green chilies, curry leaves, and onion is tempered and tossed with cooked rice which makes comfortable and tasty rice dish.

Churumuri is a very famous street food in India, a healthy and tasty snack from Karnataka made with puffed rice, grated raw mangoes, grated carrot, chopped onion, and other simple ingredients tossed with spicy chutney which makes a tasty and light snack that can be made in a short time with simple ingredients.

A tasty coastal Karnataka delicacy, a seasonal curry made with breadfruit which is called jigujje / deva halasu in Kannada, It belongs to the same family as jack fruit. This is soft, buttery vegetable suits with any dishes to prepare like podi/bajji, curry, or sambar. Sukka is a popular south Indian Dish around Mangalore and […]

Amla pickle is an instant pickle made with Indian gooseberries, Indian gooseberry holds a special place in Indian Ayurveda, and all parts of gooseberry are considered to have loads of medicinal value. Also known as Amla or Amalaki, is a rejuvenating superfood. According to Ayurveda, regular consumption of amla balances all three doshas of the body- Vata, […]