Red Aval laddu is a sweet ball prepared with red aval / poha / flattened rice, sugar, cardamom, and ghee. Aval laddu is usually prepared at the time of Krishna Jayanthi. I used red aval in this recipe but you can replace it with regular white aval. A quick and yummy snack that can be prepared […]

Wheat laddu is a quick and easy delicious laddoos  made with Wheat flour, Festivals are incomplete without sweets, Wheat laddoo’s is a delicious sweet snack made with wheat flour, sugar, ghee and cardamom powder, a healthy and tasty sweet snack prepared on festivals like Mahashivaratri, Diwali,  Janmastami, a nutritious and filling snack which can be […]

Rave unde/rava laddu is a simple and quick sweet recipe, it is one of a traditional and yummy sweet dish. A perfect sweet to prepare for any festivals or for holidays in a short time, all you need fine rava, sugar, grated dry coconut, ghee, cardamom powder, dry fruits and  a little quantity of milk to make […]

Fried gram laddu is a very easy sweet recipe to make, It is a famous South Indian sweet, which is popularly known as Hurigadale unde, which is made with just 5 ingredients. Fried gram laddu is a very quick and easy sweet recipe to make and it is very healthy especially for kids. You can try this […]

Thambittu is a authentic Karnataka sweet dish prepared usually for festivals, Akki Thambittu is a sweet dish prepared using rice flour which has a divine taste. Mostly prepared in the Bangalore, Mysore regions of Karnataka,there are different types of Thambittu made with different ingredients. Akki thambittu is prepared with (roasted) rice flour, jaggery, grated dry copra, cardamom […]