Hakka Poha /Avalakki churmuri is a type of upma, a quick snack of spicy beaten rice with coconut, anyone would gladly eat it for breakfast and evening snack with a cup of tea or coffee. There is nothing complex or complicated about this dish. All you need to do is prepare tadka and add […]

A delicious and quick sweet vermicelli kheer or shavige payasa in kannada,it is one of a easiest and simple payasa or kheer which can a bachelor or a beginner can try making this recipe. None of the festivals or function is complete without payasa,It is one of a traditional sweet dish made for many occasions. […]

This is a famous recipe from Karnataka which is also called Dumrot.This dish is served on many occasions for morning breakfast with idli vada sambar and Pongal. A healthy sweet dish for any occasions, made with grated ash gourd, sugar, and ghee.  It is rich in vitamins, minerals, carbohydrates, and proteins and very easy to […]

Shavige bath/Vermicelli Upma is a famous traditional dish of Karnataka. A simple and delicious breakfast dish prepared with mixed vegetables, onions and cashew nuts, It is rich in carbohydrates and vitamins, a healthy breakfast and a light breakfast.      

Naan can be made from either all-purpose flour or whole wheat flour.The Naan made whole wheat flour is healthy but usually the Naan is made from all purpose flour.Naan can have further varieties of plain Naan, Butter Naan, garlic naan, cheese naan. In India bread is eaten more in north India. Here is a simple naan […]