Phirni is a easy traditional Indian rice pudding like dessert. It is a classic Indian sweet pudding which is made all over India, In south India Phirni is prepared with Jeera samba rice, in north it is prepared with basmati rice which as a natural aroma and very delicious in taste, It is an easy to […]

Navil kosu palya is a traditional side dish for sambar rice, or goes well with roti’s also, the curry is prepared by adding sambar powder in preparation, it is quick and healthy recipe with simple ingredients, which tastes delicious and a perfect side dish for sambar/rasam with rice. German Turnip in English is Navil kosu in Kannada and […]

Raw Mango rice is a very tasty, quick and easy to make recipe and it is a perfect lunch box option. Raw mango rice is usually prepared by grinding roasted spices and other is just seasoning, It is prepared almost similar as Lemon rice recipe. But here taste comes from raw mangoes instead of lemon juice. Yum.. the […]

                  Chicken mastani is a traditional south Indian chicken gravy, a delicious side dish to accompany it with Indian bread or can be served as a side dish for biryani or with steamed rice. It is a coconut based curry with freshly grounded aromatic spices which makes […]

                Healthy and easy mixed vegetable sabzi is a quick and simple south Indian side dish to accompany with roti’s or poori’s. This sabzi can be prepared with veggies like carrot, potato, french beans, green peas, cheviot squash, cabbage, cauliflower, capsicum, which taste delicious with  roti or poori. […]

                  Uppu saaru is a traditional recipe of south Karnataka. It is a healthy and delicious dish made with vegetables, beans, greens, lentils, and pulses.  Uppu Saaru with palya is a perfect dish to enjoy on a rainy day or to get rid of cold. It is a healthy […]

                  Sapada baksha is a banana semolina pudding which is prepared as prasad for Sathyanarayana puja. It is a delicious and nutritious sweet recipe, which is prepared with ripe bananas, semolina, milk, and ghee, taste irresistible in taste. It is a very easy to make sweet dish […]

                  Aloo paratha is one of the most popular paratha recipe from punjab. Aloo paratha recipe is paratha stuffed with spiced aloo or potato mixture. One of the most popular breakfast dishes throughout India, it is a popular whole wheat north Indian flat bread, Aaloo paratha’s taste delicious with fresh, thick cream […]

Sambar plays an important role in south India to serve with rice, idli, dosa. It is a nutritious and healthy dish which is prepared with goodness of tur dal and assorted vegetables. Most of the family has got their own way of making sambar. This sambar recipe is followed from generations, it is a traditional way […]

Vangi bhath powder is popular in south India, Vangi bhath is a super delicious rice dish, a flavorful spicy rice dish which is prepared for special occasion, festivals and also served as a breakfast dish. In south India it is a habit to stock up home made masala powders like sambar powder, (huli pudi in […]

                  Halu saaru is a traditional curry which is delicious and healthy curry. It is prepared with the combination of dry field beans and snake gourd, it is a regional curry recipe which is prepared without adding sambar powder. Milk is added in the curry, hence the […]

                    Ghee Pongal Recipe is a very traditional breakfast or tiffin dish in South India. It is simple and very easy to make recipe in which rice and moong is cooked by adding a pinch of turmeric and ghee, then it is tempered with ghee and […]