Tag: #Diwali sweets
Coconut Gulkand Barfi

Today Ushaupchar is stepping into 2nd year 🙂 it as been exactly two years i started blogging, I thank you all for giving such a huge support and encouragement to share my recipes. On this occasion i am sharing this yummy and an easy to make recipe of Coconut Gulkand Burfi made with coconut, gulkand, […]
Tutti fruity burfi
Shankarpali recipe I sweet shankarpali

Shankarpali is a deep fried traditional sweet, which can be easily prepared at home, it is a simple and easy to make recipe with wheat flour or maida/all purpose flour. Flour is kneaded with milk, sugar powder and ghee, then rolled and cut into desired pieces, deep fried until golden brown, which turns to be […]
Kaju katli I kaju barfi recipe I Cashew nut barfi

Kaju barfi is an Indian subcontinent dessert. Kaju literally means cashew nuts and barfi is a type of Indian sweet. Kaju Katli is a rich and very popular sweet that you can gift for your friends and relatives during any festive occasion especially during Diwali. Kaju katli […]
Rava laddu recipe I Rave unde

Rave unde/rava laddu is a simple and quick sweet recipe, it is one of a traditional and yummy sweet dish. A perfect sweet to prepare for any festivals or for holidays in a short time, all you need fine rava, sugar, grated dry coconut, ghee, cardamom powder, dry fruits and a little quantity of milk to make […]
Sweet Boondi recipe

Boondi is a fried snack made from gram flour. You need a special boondi ladle or a slotted spoon for making boondi. Sweet boondi is a perfect sweet to offer God and to distribute among friends and relatives during Diwali or for any special occasions. Sweet boondi is a popular prasad. Preparation time – 15 min Cooking […]
Diwali sweets collection 2015

Celebration of Diwali is marked by the lighting of innumerable lamps in every courtyard and bursting of crackers. Sweetmeals, new clothes and spirit. Celebrate the Festival of Light with these delicious Sweet recipes, Diwali is synonymous with traditional food and festivities. Here is a small collection of Diwali food recipes. DIWALI SWEETS RECIPIE Kajjaya Chum […]
Hesaru bele payasa (moong-dal-kheer) recipe – Delicious south Indian Dessert

A delicious and traditional Indian desert , which is popular during the festival season. The recipe is very simple made from moong dal, jaggery, milk , traditional ingredients like fresh coconut and khus khus (poppy seeds) .A healthy and delicious sweet prepared for all occasions. Preparation time – 10 min Cooking time – 15 min […]
Kajjaya or adirasam recipe

In Karnataka Kajjaya is a traditional sweet prepared during Deepavali. Kajjaya, Nippattu, Chakkuli are made at home, packed and distributed to friends and relatives. Most of south Indians know this sweet by the name Adhirasam or Ariselu. This traditional sweet has two main ingredients jaggery and rice. This is one of my mother’s special,sweet recipe […]
Pineapple kesari bhath

Pineapple Kesari bhath is an easy, simple sweet recipe .The pineapple really adds a delicious flavor to this dish.Pineapple semolina pudding popular sweet dish in Karnataka,usually served with a combination with upma,which is popularly known as chow chow bhath. Semolina is cooked with ground pineapple and sugar to make a delicious sweet. Preparation time – […]
Shavige payasa or vermicelli kheer recipe

A delicious and quick sweet vermicelli kheer or shavige payasa in kannada,it is one of a easiest and simple payasa or kheer which can a bachelor or a beginner can try making this recipe. None of the festivals or function is complete without payasa,It is one of a traditional sweet dish made for many occasions. […]
Dry shavige sweet or sweet vermicelli recipe I sweet semiyan

Dry shavige or vermicelli sweet is a delicious and healthy sweet recipe,it is a easy to prepare recipe with simple ingredients this is one of a traditional sweet recipe prepared with vermicelli,roasted poppy seeds,dry copra,dry fruits and sugar. Preparation time – 10 min cooking time – 5 to 6 Serves – 4 Ingredients – Vermicelli […]