Karnataka’s traditional snacks, crispy, crunchy, spiced rings with an irresistible addictive taste, that is – Kodbale my all time favorite snack. A perfect snack to munch for evening snack with a cup of tea or coffee, or to serve as an after school snack, to pack as a […]

                  Avarekalu or Field Beans is much loved in Karnataka, is quite common during winter season here in south India. In winter it is season for this beans, every meal in a Kannadiga home will have at least one item made of Avarekalu, specially Mysore – Bangalore region. […]