Gasagase payasa is a simple desert, one of the most loved payasam from karnataka. it is delightful combo of poppy seeds, nuts and coconut; it is truly a treat to your taste buds. preparation of khus- khus kheer various from house to house, by roasting gasa gasa, it brings out maximum flavour from it and […]

Lemon Rice popularly known as chitranna in Karnataka,  is easy to make yet delicious rice dish. Lemon rice is one of the most commonly made South Indian rice dishes for any occasion and also distributed as prasad in many temples. Lemon juice gives a very refreshing and tangy flavor to the rice. Rich in Vitamin C and […]

A very traditional South Indian side dish is ‘Kosambari’. Its main ingredient is Cucumber mixed with split green gram, coriander leaves, coconut gratings, chilies, lemon juice and any fruits like pomegranate, grapes, etc., here I have used pomegranate. It is a tasty and healthy salad to lunch as well as in the evening snack. Try this […]

Majjige huli is an authentic Kannadiga dish that figures prominently in many festival menus. Majjige Huli is a kannada word & the literal translation of this would be thin yogurt curry. Majjige Huli is one of the traditional food variant which is very common to find in many of the festive meals.It is simple and delicious […]

Chicken shawarma recipe A popular arab dish prepared by grilling chicken strips, try this chicken Shawarma which can be easily prepared at home, a perfect dish for kids Lunch box, an easy recipe. Absolutely delicious, healthy, tasty and simple way to prepare at home. It is a tasty and yummy breakfast a kids friendly recipe. […]

Enjoy yourselves with this yummy chocolate milk shake, very easy to prepare, I am sure kids will love it. Can be served as a welcome drinks at birthday party.       Preparation time – 5 to 10 min Ingredients : Vanila icecream –  25o to 500 ml Milk – 1 cup (100 ml) Chocoloate […]

Rava Rotti is a quick and easy breakfast variety made with a fine variety of semolina, chopped raw onion, freshly grated carrot, cumin, coriander are the key ingredients to make this recipe, a comforting and a healthy breakfast which can be prepared in a short time with simple ingredients. A routine breakfast dish prepared around Mysore Bangalore region, […]

Peanut chutney is a great combination for Akki rotti, Rava rotti, Idli /dosa… It is a healthy, tasty and an easy to make a recipe with only a few ingredients. A routine and a popular chutney made for breakfast. It goes great when served with plain rice too. A nutty flavored yummy chutney can be made […]

A quick and easy to cook the Balekayi (raw banana) bajji as snacks and a side dish. Bajji as snacks is very famous all over India. It’s perfect evening snack with tea / coffee. Our children like to eat the bajji with tomato sauce as it tastes yummy.  Preparation time – 10 min Cooking time […]

In South India coconut and curry leaves are popular ingredients in curry. This is a basic chicken curry, easily prepared with simple ingredients which is rich in taste and it can be served as a side dish with biryani, roti’s, poori’s and akki roti’s.   Preparation time – 15 to 20 min Cooking time – 20 […]

Radish when consumed raw has several health benefits like regulating the thyroid hormones and controlling high blood pressure. Radish salad or Mulangi pachadi is a tasty salad matches as a best side dish for any south Indian meal. Eating raw vegetables are considered good for health. One who hates eating radish in curries due to […]

South Karnataka style chicken biryani is an aromatic and delicious main course.  Jeera samba rice is a traditional rice in Southern India, It gives a rich flavor to Biryani, biryani is the magic dish that draws all your sense and taste buds together, any South Indian cannot live without them. Herbs and spices gives special […]