Kuska rice is plain biryani made in south Indian Muslim style.Today i am sharing a quick and easy  biryani, served with non vegetarian side dish like chicken kurma or any spicy curry. Kuska rice is usually prepared or cooked by adding chicken stock or mutton stock which is quick and easy to make recipe, perfect rice […]

Home made Boondi Laddu is a delicious Indian sweet made for special occasions and for festivals like Diwali. Laddu or ladoo are ball shaped sweets popular in the India, Boondi laddu a delicious and colorful festive sweet enjoyed equally by young as well as aged people. Laddus are considered as a auspicious mithai as they […]

Homemade sev is very delicious and crunchy snack made during Diwali. This can be topped up in many chaats , breakfast dishes and snacks. Sev is a mild spiced, deep fried savory snack made during Diwali, Besan Sev is nothing but gram flour noodles. It is quick and easy to make recipe and a great snack […]

Pumpkin curry is a vegetarian Indian dish made with pumpkin a simple but delicious vegetable curry recipe, perfect side dish to serve with roti or rice. Which is quick and easy to prepare recipe with simple ingredients.     Preparation time – 10 min Cooking time – 8 min Serves – 4 Ingredients –  Pumpkin […]

Fish is most famous sea food and sea food lover always remains in search of varieties of sea food cuisine, this is a easy to prepare recipe of fish kebab, i have taken jew fish (kodai fish) to prepare this recipe, you can also try with any fish variety to prepare this fish kebab recipe, […]

Heralekai Chitranna or Citron lemon rice is a spicy, tangy, lemony rice recipe, an authentic South Indian style rice recipe. Chitranna is prepared in many varieties this recipe is one among them. Herale kai or nartangai or citron is a seasonal fruit which is very good for health. Just try and enjoy this tangy and spicy rice recipe. Preparation time –  15 […]

Fried gram laddu is a very easy sweet recipe to make, It is a famous South Indian sweet, which is popularly known as Hurigadale unde, which is made with just 5 ingredients. Fried gram laddu is a very quick and easy sweet recipe to make and it is very healthy especially for kids. You can try this […]

Paneer butter masala is one of the most famous paneer dish,which is a classic all time favorite dish of the North Indian Cuisine. A perfect dish for naan, phulka, kulcha, fried rice and also as a side dish for rice varieties, Paneer Butter masala is a delicious dish in which cubes of Indian Cottage Cheese are cooked […]

                    A non-spicy paneer noodles is a delicious Indian recipe served as a Main. Noodles are a staple food in many cultures made from unleavened dough which is stretched, extruded, or rolled flat and cut into one of a variety of shapes. A popular Indo Chinese cuisine. It is an easy recipe […]

Bassaaru, mosoppinna saaru, soppina saaru, maskai saaru, hedikidabele saaru, bele saaru prepared to serve or to add with plain rice,which is similar to daal and also famous accomplice to raagi mudde.A typical kannadiga meal. Karnataka cuisine is characterized by distinct textures,flavors and tastes.Maskai saaru  means mashed spiced vegetables prepared with ridge gourd,egg plant and potato with simple spices,which […]

Keema Biryani recipe is Excellent and Aromatic biryani made from minced chicken with a wide variety of masala, Keema and Basmati rice cooked together with spices. I have used homemade chicken mince with a flavorful but not very hot masala is used to make keema. It is delicious and aromatic rice dish which is made with minched chicken. Easy to make […]

Dosa is a fermented crepe made from rice batter and black lentils. It is a staple dish in South Indian states of Andhra Pradesh, Karnataka, Tamil nadu, Kerala. A properly made crisp and savory Indian dosa is wonderfully delicious and simple to make at home, the batter must be fermented overnight for the correct texture. Crispy […]