Lemon juice or lemonade is a quick and ideal beverage for summers One thing is for sure, on a hot day the lemon juice would be a delight to savor it. It is a quick and easy drink which can be prepared in a short time, Nimbe sharbath is a traditional welcome drink followed from generations […]

Boneless chicken curry with chickpeas is an authentic Karnataka recipe, a traditional recipe prepared with boneless chicken pieces, chicken liver, chicken gizzard are chopped into small pieces and a curry is prepared by adding sprouted chickpeas, it is a coconut based curry with simple spices  which taste rich as a side dish with rice or […]

Kayi obbattu is a traditional sweet recipe in Karnataka, It is considered as the king of south Indian sweets, often served in many traditional occasions. It is prepared with freshly grated coconut, soaked rice, jaggery, roasted poppy seeds, cardamom, a stuffing is prepared and stuffed inside a dough prepared with all purpose flour (maida) then […]

Mysore style chicken chops is a delicious side dish prepared in Mysore. It is a simple and tasty curry, a coconut based curry, a quick and easy chicken curry to serve as a side dish for biryani, roti, poori, dosa or idli’s. Give a try and enjoy as a side dish which is just irresistible […]

Buttermilk is a classic Indian drink served on summer days as an excellent body cooler. It is prepared with yogurt, roasted and powdered cumin, grated ginger and salt to taste which is healthy, digestive and delicious in taste. It is an easy to make recipe can be prepared in a short time.    

Pani Puri  or Golgappas is most favorite chaat for all age groups, It is a popular street food need no introduction, As it is holiday time recently i visited my sweet sister’s place and tried this mouth watering recipe to munch as a great evening snack and liked to share it in my blog. It is […]

Kasi Soppu is also called Ganike soppu. Kasi soppu is known as makoi in hindi, Manathakali in tamil. This is a fresh green that can be found grown  in South India. It belongs to the Solanum family, with lovely green leaves and produces tangy little blue or red berries, which has many medicinal values, ganike soppina haalu […]

Fruit custard is an easy and tasty dessert to enjoy for any occasion, it is a healthy dessert prepared with mixed fruits, milk, sugar and custard powder is the key ingredient  which gives a taste and flavor to the dish. It is one of a kids favorite dish and also a nutritious dessert to serve […]

Sprouted Horse – gram curry is a healthy and delicious curry to accompany it with rice or roti’s. It is a coconut based curry with aromatic spices, which is delicious and an easy to make recipe. Molake hurlikalu saaru in Kannada a regional south Karnataka recipe, Sprouted horse gram is the main ingredient of this ‘saaru’ or […]

Nati koli bussaru is a very old and traditional regional Karnataka non vegetarian recipe, It one of an healthy and tasty chicken curry prepared with nati koli and kadle kalu (chickpea) and served with ragi mudde/ragi savige or rice, Koli bussaru is prepared by collecting the stock of the chicken and curry is prepared, which taste awesome with rice or ragi […]

Bonda lime is a popular and special drink in Mangalore,This drink is served as a welcome drink in many occasions. Bonda lime is prepared with tender coconut, lemon juice and sugar, this drink gets a great taste when the flesh (tender coconut thin pulp inside) is chopped finely and mixed with juice, It is cool, […]

Akki rotti is an authentic Karnataka recipe served as a breakfast or for main course with grayish curry or variety of chutneys, which is quick and easy to make recipe, akki means rice in kannada, rotti refers to a flat bread cooked on a griddle. It is made on rolling board either by rolling or It can […]