Archive for the ‘Vegetarian curries or Side dishes’ Category
Shahi paneer recipe or how to prepare shahi paneer

Shahi panner – the word ‘Shahi’ means rich and royal, the royal taste with paneer. Prepared in a thick gravy made up of cream, tomatoes and other spices.It is a North Indian dish which goes delicious with roti/naan.This shahi panner recipe is perfect dish to enjoy with any Indian bread for lunch/dinner. Preparation time :-10 […]
Seeme badanekai palya or chayote squash curry

Health benefits of having Choyate squash/Seeme Badanekai are many, it is rich in vitamin, calcium and iron, it is eaten as similar to cucumber. Seeme Badanekai palya / Chayote squash curry is very easy to prepare recipe and very tasty. This can be served with Chapathi, dosa, idli and also as a side dish for rice. Preparation […]
Potato palya and chutney for Davangere benne dosa

Davangere benne (Butter) dosa is served with this potato playa, which is simple in preparation which taste excellent with benne dosa. It is prepared by smashing the boiled potato with onion. Ingredients: For Potato palya/sabzi Onion – 3 nos (chopped) Alu / Potato – 3 nos (cut into medium pieces) Green chilies – 3 […]
Lady’s finger pepper fry recipe

Lady’s finger (Bendekai) / Bendi fry is a simple curry, which goes well with roti’s and as a side dish for rice. This curry is prepared by adding coconut and pepper powder with onion. It is quick and easy to prepare with less ingredients which is rich in taste. Preparation time – 10 min Cooking […]
Grated Beetroot curry or how to prepare beetroot curry

The health benefits of beetroot is many.It is a natural blood purifier.So including beetroots in our diet at least once in a week we can enjoy its health benefits.Even those who are not big fans of this vegetable will love this easy beetroot curry.This is a very delicious,colorful and nutritious,best to pack as a lunch […]
Alu pumpkin curry or how to prepare alu curry

Alu pumpkin curry is a simple and easy side dish for chapati/roti, a healthy and tasty side dish which can be prepared in a short time, which taste awesome with chapati/roti’s, A south Indian easy curry. Just give try and enjoy as a side dish. Preparation time – 10 min Cooking time – 5 to 10 min Serves – 4
Alugadde palya or how to prepare potato palya

Alu Gadde palya, tastes great as a side dish with any kind of South Indian breakfast like idli, dosa, poori etc., It is very simple and easy and quick to prepare. Preparation time : 15 min , Cooking time : 4 to 5 min Serves – 4 TO 5. Ingredients : Potatoes (alugadde) – 3nos Onion […]
Paneer butter masala or how to make paneer butter masala

Paneer butter Masala is very easy to prepare recipe which make a tasty side dish for roti or poori’s. Paneer is a high protein food having level of calcium and phosphorus which helps in building strong bones and teeth. It is considered as the best food, generally it is eaten on daily basis by vegetarian people to fulfill their protein need of the body. Paneer […]