Oats and nuts chikki is a crispy crunchy bars prepared with healthy ingredients like oats, peanuts, sesame and organic sugar, makes a yummy and tasty sweet snack, Oats provides the body with many health benefits, sesame seeds and peanuts are flavorful, crunchy are widely considered as healthy foods, here oats, peanuts, Sesame seeds are roasted.. mixed […]

The celebration of Deepavali (Diwali) is marked by the lighting of innumerable lamps in every courtyard and bursting of crackers. Sweet meals, new clothes, and spirit. Celebrate the Festival of Light with these delicious Sweet recipes, Diwali is synonymous with traditional food and festivities. Here is a small collection of Diwali sweets and snacks recipes […]

Shankarpali is a deep fried traditional sweet, which can be easily prepared at home, it is a simple and easy to make recipe with wheat flour or maida/all purpose flour. Flour is kneaded with milk, sugar powder and ghee, then rolled and cut into desired pieces, deep fried until golden brown, which turns to be […]

Mysore pak is an authentic sweet dish prepared in Ghee, from South India, usually served as dessert. It originated in Mysore. It is made of generous amounts of Gram flour, sugar and Ghee. Mysore pak was first prepared in the kitchens of the Mysore palace. Paaka shastra (short paka) in Kannada means cooking procedure or cooking techniques. Also […]

Avalakki unde or poha laddu is a traditional sweet dish prepared with thick variety of poha, jaggery, ghee roasted nuts, copra, roasted poppy seeds and cardamom, it is a healthy and delicious sweet to prepare for festivals, to offer god as nivedyam/prasad or to munch as a evening snacks. An easy to prepare laddu recipe […]

Seven cup burfi is a popular South Indian homemade sweet variety, it is an easy to make recipe which is made from seven type of ingredients. It tastes very close to traditional Mysore Pak, but with an additional taste & aroma of coconut. It tastes very delicious and a perfect sweet recipe to make on festivals […]

                  Karnataka’s traditional snacks, crispy, crunchy, spiced rings with an irresistible addictive taste, that is – Kodbale my all time favorite snack. A perfect snack to munch for evening snack with a cup of tea or coffee, or to serve as an after school snack, to pack as a […]

                  Sapada baksha is a banana semolina pudding which is prepared as prasad for Sathyanarayana puja. It is a delicious and nutritious sweet recipe, which is prepared with ripe bananas, semolina, milk, and ghee, taste irresistible in taste. It is a very easy to make sweet dish […]

Karjikai is a is a traditional and tasty sweet dish, In which grated dry copra, roasted poppy seeds, dry fruits, cardamom powder, and sugar is mixed together to make a yummy dry mixture, stuffed and deep fried in oil, while the outer layer is crispy made up of all-purpose flour. It is an easy festive recipe and […]

                  Ellu Mittai or Sesame chikki a crunchy, nutty, sweet made with sesame seeds and sugar. Sesame seeds and the oil are rich with high nutritive values. Sesame seeds are roasted, mixed with caramelized sugar syrup. Sesame chikki is a part of our tradition to make them for festive seasons to […]

                  Kaju barfi is an Indian subcontinent dessert. Kaju literally means cashew nuts and barfi is a type of Indian sweet.  Kaju Katli is a rich and very popular sweet that you can gift for your friends and relatives during any festive occasion especially during Diwali. Kaju katli […]

                Kerala banana chips is the most popular snack for all occasion which can be prepared in a short time. Commonly banana chips or banana wafers made from raw unripe bananas, which is easy and simple homemade banana chips recipe, do try and enjoy as a tea time snack in […]